Welcome to the world of hearty flavors and classic Texan hospitality at Taste of Texas! Renowned for its legendary steaks and warm, inviting atmosphere, Taste of Texas continues to impress diners with its top-notch culinary offerings. In this article, we’ll take a closer look at their updated 2025 menu, showcasing the mouthwatering dishes that have earned them a loyal following. Whether you’re a steak enthusiast, a fan of fresh seafood, or simply looking to indulge in a true Texan dining experience, you’ll find something to love in their diverse selection. So, let’s dive into the Taste of Texas menu and discover what makes it a must-visit for food lovers!
About Taste Of Texas
Taste of Texas, founded in 1977 by Nina and Edd Hendee, has become a beloved culinary landmark in Houston, Texas, known for its commitment to quality and authenticity. The restaurant was established with a vision to celebrate the rich tradition of Texan hospitality, offering premium, hand-selected steaks and an exceptional dining experience. Over the decades, Taste of Texas has maintained its dedication to excellence, setting the standard for steakhouses across the state. Its unique combination of welcoming ambiance, top-tier service, and a strong focus on using only the finest ingredients has cemented its reputation as a must-visit destination for both locals and tourists.
The mission of Taste of Texas is not only to serve the best steaks in town but also to create memorable dining experiences that reflect the heart and soul of Texas. With a focus on community and tradition, the restaurant continuously seeks to honor the state’s history through its cuisine and service. Customers are drawn to Taste of Texas for its generous portions, perfectly cooked steaks, and attention to detail, making every visit feel like a special occasion. This commitment to providing an unforgettable dining experience is what makes Taste of Texas a cherished favorite among steak lovers.
Taste Of Texas Menu with Prices and Calories 2025 USA
Welcome to the Taste of Texas Pizza Menu for 2025! With a variety of mouthwatering dishes that blend classic Texan flavors with gourmet touches, this menu offers something for every palate. Whether you’re looking to start your meal with a savory appetizer, indulge in a hearty steak, or enjoy local favorites, each section of the menu has been crafted with care to deliver a memorable dining experience. Below, you’ll find a breakdown of all the delicious offerings, from “Just for Starters” to signature Texas Specialties, each guaranteed to satisfy your cravings. Dive in and explore what Taste of Texas has in store for you!
Explore the diverse offerings in the Taste Of Texas menu, thoughtfully categorized to cater to every craving:
- Just for Starters
- Salads
- Salad Bar
- Soups
- Local Favorites
- Side Orders
- Steaks, Prime Rib & Seafood
- To Complete Your Meal
- Texas Specialties
Just for Starters
Kick off your meal with a delightful selection of appetizers that set the tone for a true Taste of Texas experience. From crispy bites to savory classics, each starter is crafted to ignite your taste buds and prepare you for the feast ahead.
| Just for Starters | ||
|---|---|---|
| Menu Item | Price | Description |
| Baked Brie | $9.95 | Brie baked in a light pastry with toasted pecans, apricot glaze, and brown sugar. Served with fresh fruit and crackers. |
| Jumbo Lump Crab Cake | $13.95 | Chef Tracey Hassett created this crab cake recipe starting with six ounces of jumbo lump crab blended with parmesan, cheddar, and provolone cheeses. Served with remoulade sauce. |
| Stuffed Mushroom Caps | $13.95 | Six large mushroom caps, stuffed with jumbo lump crab meat and topped with melted brie. |
| Texas Quail Bites | $15.95 | Four skewers of grilled marinated quail wrapped in bacon and a thin slice of jalapeño. Served with stuffed jalapeños, spicy ranch dressing and Dr. Pepper® barbeque sauce. |
| Shrimp Cocktail | $13.95 | Six jumbo cold boiled shrimp served with cocktail sauce, lemon, and horseradish. |
| Jalapeño Stuffed Shrimp | $9.95 | Four large fried shrimp, battered and stuffed with Monterey Jack cheese and a slice of mild jalapeño. Served with a cilantro-tomatillo sauce. |
| Spinach Artichoke Dip | $9.95 | A wonderful blend of spinach and artichoke with goat, provolone, and parmesan cheeses. Served with tortilla chips. |
Salads
Fresh, vibrant, and bursting with flavor, our salads are a perfect balance of taste and health. Made with crisp greens, juicy tomatoes, and a variety of premium toppings, these salads are a refreshing way to start your meal.
| Salads | ||
|---|---|---|
| Menu Item | Price | Description |
| Caesar Salad | $11.95 | A faithful rendition of the salad that has become a classic. |
| Wedge Salad | $11.95 | Baby iceberg lettuce, chopped bacon, tomato, and blue cheese dressing. |
Salad Bar
For those who love variety, the Salad Bar offers a personalized experience with endless options. Build your own perfect salad from an array of fresh ingredients, dressings, and toppings—crafted just the way you like it.
| Salad Bar | ||
|---|---|---|
| Menu Item | Price | Description |
| Salad Bar as a Meal | $11.95 | – |
| Salad Bar with Grilled Chicken | $15.95 | – |
| Salad Bar with Soup | $13.95 | – |
| Salad Bar with Any Side Order | $13.95 | – |
Soups
Warm, comforting, and made from scratch, our selection of soups is perfect for any time of the year. Each bowl is packed with rich flavors and hearty ingredients, making it a satisfying start to your dining journey.
| Soups | ||
|---|---|---|
| Menu Item | Price | Description |
| Baked Potato Soup | $5.95 | Hearty, rich, and creamy. Topped with bacon, grated cheddar cheese, and chives. |
| Texas Onion Soup | $5.95 | Traditional onion soup in savory broth, topped with provolone and parmesan cheeses. |
| Tortilla Soup | $5.95 | Garnished with tortilla strips, grated cheddar and Monterey Jack cheeses, and our pico de gallo. |
Local Favorites
Celebrate the best of Texas with our Local Favorites—dishes inspired by the rich culinary heritage of the Lone Star State. Expect bold flavors, generous portions, and unique twists that pay homage to classic Texan cuisine.
| Local Favorites | ||
|---|---|---|
| Menu Item | Price | Description |
| Grilled Tenderloin Salad | $19.95 – $23.95 | Fresh mixed greens tossed with grapefruit, avocado, and cilantro vinaigrette. Topped with spicy candied almonds, grilled red onions, four ounces of Certified Angus Beef tenderloin, and a medallion of feta. |
| Grilled Tuna or Salmon Salad | $25.95 | Your choice of fresh grilled tuna or salmon served on top of crisp romaine hearts and baby arugula. Garnished with pear, fried capers, roasted asparagus, toasted pine nuts, avocado, cannellini beans. |
| Grilled Chicken Sandwich | $13.95 | Boneless, skinless chicken breast, herb-marinated and grilled. Served on a toasted wheat bun with provolone, brown sugar bacon, honey mustard, and steak fries. |
| Gold Burger | $11.95 | Half-pound Certified Angus Beef burger, topped with cheddar cheese, lettuce, tomato, and onions. Served on a toasted wheat bun with steak fries. |
| French Dip Sliders | $13.95 | Slow roasted strip sirloin, thinly sliced on three slider sandwiches with melted Gruyere cheese, topped with herb butter. Served with au jus, horseradish sauce, and steak fries. |
Side Orders
Complete your meal with our irresistible side orders. From creamy mashed potatoes to crispy fries, every side dish is prepared to complement your main course and elevate your dining experience.
| Side Order | Price |
|---|---|
| Fresh Asparagus with Hollandaise | $3.95 |
| Fresh Broccoli with Hollandaise | $3.95 |
| Fresh Green Beans with Bacon | $3.95 |
| Brussels Sprouts with Bacon Jam | $3.95 |
| Sautéed Fresh Spinach | $3.95 |
| Baked Potato | $3.95 |
| Baked Sweet Potato | $3.95 |
| Garlic Mashed Potatoes | $3.95 |
| Steak Fries | $3.95 |
| Sweet Potato Fries | $3.95 |
| Texas Au Gratin Potatoes | $3.95 |
| Grilled Portobello Mushroom | $3.95 |
| Sautéed Fresh Mushrooms | $3.95 |
| Megan’s Macaroni and Cheese | $3.95 |
Steaks, Prime Rib & Seafood
Indulge in the finest cuts of steak, perfectly grilled prime rib, and fresh-from-the-sea options. Each dish is prepared to perfection, offering a luxurious feast that’s worthy of any special occasion.
| Item | Price | Description |
|---|---|---|
| Ribeye Steak by the Ounce | $2.55/oz | Cut to your own thickness. Minimum 16 oz. Visit the butcher shop and have your own juicy ribeye steak cut as big as you like it. |
| Center Cut Filet | $39.95 – $55.95 | The most tender and delicious filet, center cut, and perfectly lean. Served with béarnaise sauce and bacon-wrapped upon request. |
| Filet Oscar | $9.95 | Enhance your filet with 2 ounces of jumbo lump crab and hollandaise sauce. |
| Bone-In Filet | $59.95 | Fourteen ounces of “bone-in” center-cut filet, aged on the bone for fullest flavor. |
| New York Strip Sirloin | $43.95 | The steak lover’s choice and house specialty. A 16 oz. Certified Angus Beef boneless strip sirloin. |
| T-Bone Steak | $49.95 | Twenty ounces of the classic combination of filet and New York Strip, well-trimmed and aged for flavor and tenderness. |
| Cowboy Steak | $49.95 | A 24 oz. “bone-in” ribeye steak offering rich flavor enhanced with bone aging. |
| Slow Roasted Prime Rib | $35.95 – $51.95 | Juicy, tender, and full of flavor. Slowly roasted and served with natural au jus, red Hawaiian salt, and horseradish sauce. |
| Porterhouse Steak | $59.95 | 32 ounces of the king of steaks, over 1.5 inches thick, and fall-off-the-bone tender. |
| Tomahawk Ribeye Steak | $59.95 | An impressive 38-ounce ribeye with a 14″ bone. Perfect for serious steak lovers. |
| Steamed Lobster Tail | $49.95 | Two 4.5-ounce South African cold-water rock lobster tails served with drawn butter. |
To Complete Your Meal
No meal is complete without a sweet finale. Choose from our delectable desserts and handcrafted treats to round out your dining experience on a high note, leaving your taste buds satisfied and your heart full.
| Item | Price |
|---|---|
| Jumbo Lump Crab Cake | $13.95 |
| Steamed Lobster Tail | $19.95 |
| Four Jalapeño Fried Shrimp | $9.95 |
| Four Jumbo Grilled Shrimp | $11.95 |
| Two Skewers of Quail | $7.95 |
Texas Specialties
Get a taste of true Texan tradition with our signature Texas Specialties. These dishes capture the essence of the state’s rich culinary heritage, featuring bold flavors, hearty ingredients, and a touch of southern comfort that will leave you wanting more.
| Texas Specialties | ||
|---|---|---|
| Menu Item | Price | Description |
| Marinated Steak Skewer | $27.95 | A skewer of charbroiled beef tenderloin flavored with a spiced pineapple marinade. Served with wild rice, grilled vegetables, and a trip to the salad bar. |
| Grilled Tenderloin Medallions | $27.95 | Six ounces of grilled Certified Angus Beef tenderloin medallions served over bordelaise sauce and topped with fried onion strings. Served with fresh asparagus, a baked blue-cheese stuffed tomato, and a trip to the salad bar. |
| Texas Pecan Crusted Chicken | $25.95 | Pecan crusted chicken breast stuffed with a spinach and artichoke blend served over a lemon butter sauce. Accompanied by fresh green beans with bacon, wild rice, and a trip to the salad bar. |
| Herb Marinated Grilled Chicken | $23.95 | Boneless, skinless chicken breast, herb marinated and grilled. Served with raspberry sauce, grilled vegetables, sautéed spinach, and a trip to the salad bar. |
| Grilled Tuna | $35.95 | Eight ounces of grilled tuna served with grilled pineapple pico de gallo, steamed broccoli, and a trip to the salad bar. |
| Grilled Atlantic Salmon | $29.95 | A ten-ounce fresh grilled salmon filet finished with whole grain mustard and honey vinaigrette. Served with garlic mashed potatoes, steamed broccoli, and a trip to the salad bar. |
| Jumbo Grilled Shrimp | $29.95 | A half-dozen grilled jumbo shrimp. Served over wild rice with grilled vegetables, and a trip to the salad bar. |
| Jalapeño Stuffed Shrimp | $25.95 | Six large fried shrimp battered and stuffed with Monterey Jack cheese and mild jalapeño. Served with a cilantro-tomatillo sauce, sweet potato fries, and a trip to the salad bar. |
| Grilled Vegetable Plate | $19.95 | A bounty of seasoned fresh grilled vegetables including portobello mushroom, asparagus, squash, red and yellow bell peppers. Served with quinoa pilaf and fried avocado on a cilantro-tomatillo sauce. |
Disclaimer: The Taste Of Texas Menu, with prices and availability, has been verified across multiple states, including Texas, California, Florida, New York, and others. Prices and availability may vary by location. For the most accurate information, visit the official Taste Of Texas website at tasteoftexas.com.
How to Order Taste Of Texas?
Here are the primary ways to order from Taste of Texas:
- Online Ordering and Delivery:
- Visit their website: Taste of Texas
- Choose your location: Select the nearest Taste of Texas location.
- Browse the menu: Explore their extensive selection of delicious dishes.
- Place your order: Add items to your cart and proceed to checkout.
- Select delivery or pickup: Decide if you want your order delivered or ready for pickup.
- Pay securely: Complete your payment using a credit or debit card.
- Uber Eats:
- Open the Uber Eats app: Download the app from your app store.
- Search for Taste of Texas: Use the search bar to find the restaurant.
- Browse the menu: Select the items you’d like to order.
- Place your order: Add items to your cart and proceed to checkout.
- Choose delivery or pickup: Select your preferred option.
- Pay securely: Complete your payment using a credit or debit card.
- Visit the Restaurant:
- Check their hours: Ensure the restaurant is open before visiting.
- Place your order: Approach the counter or host and place your order.
- Enjoy your meal: Dine in or take your food to go.
Taste Of Texas Operating Hours
Taste of Texas is not just a restaurant—it’s an iconic destination where diners experience the essence of Texas hospitality. Whether you’re looking for an unforgettable steak dinner or a place to celebrate special moments, Taste of Texas is the perfect spot. Their generous portions, premium hand-cut steaks, and signature dishes make every visit a feast to remember.
To help you plan your visit, here’s a detailed overview of their operating hours:
| Day | Opening Hours |
|---|---|
| Saturday | 3:00 PM – 10:00 PM |
| Sunday | 3:00 PM – 10:00 PM |
| Monday | 11:00 AM – 10:00 PM |
| Tuesday | 11:00 AM – 10:00 PM |
| Wednesday | 11:00 AM – 10:00 PM |
| Thursday | 11:00 AM – 10:00 PM |
| Friday | 11:00 AM – 10:00 PM |
Frequently Asked Questions (FAQs)
1. What are the signature dishes at Taste of Texas?
Taste of Texas is famous for its high-quality steaks, including the Ribeye, New York Strip, and Filet Mignon. They also offer a selection of fresh seafood, like Lobster Tail and Gulf Coast Shrimp, alongside Texan classics such as BBQ Ribs and Chicken Fried Steak.
2. Has Taste of Texas introduced any new menu items for 2025?
Yes, Taste of Texas has introduced a few new additions to their menu in 2025, focusing on seasonal specialties and updated takes on classic Texan dishes. Be sure to check their menu for the latest offerings.
3. What are the price ranges for steaks at Taste of Texas?
Steak prices at Taste of Texas generally range from around $30 for smaller cuts to over $60 for premium selections like the Texas T-Bone or Tomahawk Ribeye. Prices may vary based on the size and cut.
4. Does Taste of Texas offer vegetarian or gluten-free options?
Yes, Taste of Texas has a variety of vegetarian and gluten-free options available. They offer fresh salads, grilled vegetable plates, and gluten-free sides to accommodate different dietary preferences.
5. What is the dress code for dining at Taste of Texas?
The dress code at Taste of Texas is business casual. Guests are encouraged to dress comfortably yet appropriately, reflecting the restaurant’s upscale yet welcoming atmosphere.
6. Does Taste of Texas have a children’s menu?
Yes, Taste of Texas offers a special children’s menu with options like chicken tenders, mini burgers, and macaroni and cheese, making it a family-friendly dining destination.
7. Are reservations required at Taste of Texas?
While reservations are not mandatory, they are highly recommended due to the restaurant’s popularity, especially during weekends and holidays. This ensures you have a table ready when you arrive.
8. Does Taste of Texas offer any special deals or promotions?
Taste of Texas occasionally offers seasonal promotions, such as holiday specials or featured dishes. It’s best to check their official website or call ahead for the latest deals.
9. Can I order Taste of Texas dishes for takeout or delivery?
Yes, Taste of Texas offers both takeout and delivery options for customers. You can place an order online or by calling the restaurant directly. Availability may vary depending on your location.
10. Is there a private dining option at Taste of Texas?
Yes, Taste of Texas provides private dining options for special occasions and events. They have private rooms that can accommodate different group sizes, making it an ideal venue for celebrations or business gatherings.