Welcome to Coastal Restaurant, where the flavors of the sea meet culinary creativity! As we dive into the latest menu updates for 2025, prepare to be transported to a coastal paradise with every bite. Known for its fresh seafood and vibrant dishes, Coastal Restaurant offers an unforgettable dining experience that celebrates the bounty of the ocean. From succulent fish and shellfish to innovative coastal-inspired dishes, each item is crafted to tantalize your taste buds and satisfy your cravings. Join us as we explore the exciting new offerings that make Coastal Restaurant a must-visit destination for seafood lovers and culinary enthusiasts alike!
About Coastal Restaurant
Coastal Restaurant has been a cherished establishment in the USA, capturing the essence of seaside dining since its inception. Founded with a passion for showcasing the freshest seafood, Coastal Restaurant aims to provide guests with an authentic taste of coastal cuisine. Over the years, it has become known for its commitment to quality, sustainability, and exceptional customer service, making it a favorite among both locals and tourists.
The mission of Coastal Restaurant is to deliver a memorable dining experience that celebrates the flavors of the ocean while promoting responsible sourcing practices. By partnering with local fishermen and farmers, the restaurant ensures that its menu features the finest ingredients, highlighting seasonal seafood and vibrant, fresh produce. This dedication to quality, along with a welcoming atmosphere and attentive service, has made Coastal Restaurant a beloved destination for seafood enthusiasts seeking a delightful meal by the water.
Coastal Restaurant Menu with Prices and Calories 2025 USA
At Coastal Restaurant, we pride ourselves on offering a diverse array of culinary delights that cater to every palate. Whether you’re craving a light and refreshing salad, a hearty dinner, or one of our most popular dishes that has everyone talking, you’ll find something to satisfy your hunger and elevate your dining experience. Join us as we explore our carefully crafted menus, featuring fresh ingredients and innovative flavors that are sure to make your visit memorable!
Explore the diverse offerings in the Coastal Restaurant menu, thoughtfully categorized to cater to every craving:
- Most Popular
- Lunch Menu
- Dinner Menu
Most Popular
Discover the culinary delights that have captured the hearts of diners at Coastal Restaurant! This section showcases the most beloved dishes, guaranteed to tantalize your taste buds and make your dining experience unforgettable.
| Menu Item | Description | Price |
|---|---|---|
| Vegetable Stir Fry Dinner | Seasonal grilled vegetables with a choice of bourbon teriyaki or olive oil, basil, and garlic served over rice pilaf. Add chicken or shrimp for an additional charge. | $15.09 |
| Fried Shrimp Dinner | Homemade batter, house cut fries (or choice of side), and tartar sauce. | $23.79 |
| Fish & Chips Dinner | Beer battered and fried cod, house cut fries (or choice of side), malt vinegar, and tartar sauce. | $23.79 |
| Crab Cake Appetizer | Lump crab cake, remoulade, and corn salsa. | $30.09 |
| Special Instructions | Select this option to guarantee dinner delivery and ensure the restaurant notices your special instructions. After selecting this option, click the “Customize Item” button in your cart and type in your message. | $0.00 |
| Maine Street Trout Dinner | Gluten-free. Blackened, topped with lemon beurre blanc and capers, served with garlicky green beans and creamy grits. | $30.09 |
Lunch Menu
Savor the flavors of our thoughtfully curated lunch menu, where fresh ingredients meet creative preparation! Whether you’re taking a break from your day or enjoying a leisurely meal, there’s something here for everyone.
| Menu Item | Description | Price |
|---|---|---|
| BLT Wedge Salad | Iceberg, applewood smoked bacon, grape tomatoes, crumbed & creamy blue cheese. | $10.09 |
| Caesar Salad | Romaine, parmesan, garlic, croutons, and anchovy. | $10.09 |
| Spinach Salad | Granny Smith apples, candied pecans, Danish blue cheese tossed in a Pinot vinaigrette. | $10.09 |
| Seasonal Salad | Mama J’s local greens, tomatoes, cucumber, cranberries, Granny Smith apples, goat cheese, and candied pecans. Served with cranberry pear vinegar. | $12.59 |
| Beet Salad | Red and golden roasted beets with goat cheese, sunflower seeds over a bed of arugula tossed in honey ginger vinegar. | $11.29 |
| Maine Street Salad | Romaine, spinach, arugula, tomatoes, cucumber, red onion, and cheddar cheese. | $10.09 |
| Greek Salad | Romaine, roma tomatoes, onions, peperoncini, Kalamata olives & feta cheese, served with homemade Greek dressing. | $10.09 |
| Cup of Lobster Bisque | Rich and creamy lobster bisque. | $10.09 |
| Bowl of Lobster Bisque | Rich and creamy lobster bisque. | $12.59 |
| Cup of New England Clam Chowder | Traditional New England clam chowder. | $10.09 |
| Bowl of New England Clam Chowder | Traditional New England clam chowder. | $12.59 |
| Cup of Soup of the Day | Chef’s special soup of the day. | $7.59 |
| Bowl of Soup of the Day | Chef’s special soup of the day. | $10.09 |
| Lunch Maine Street Fish Monger | Sautéed or fried haddock served with lettuce, tomato, onion, and remoulade sauce. | $17.59 |
| Lunch Shrimp Po Boy | Fried shrimp (plain or buffalo), served with lettuce, tomato, onion, and remoulade sauce. | $15.09 |
| Lunch Jerk Chicken Wrap | Jerk chicken, pineapple salsa, shredded lettuce, arugula, and remoulade in a spinach tortilla. | $15.09 |
| Lunch Buffalo Chicken Wrap | 5 oz. chicken breast with romaine and blue cheese dressing. | $15.09 |
| Lunch Fried Buffalo Shrimp Wrap | Shrimp tossed in buffalo sauce with romaine lettuce and ranch dressing. | $15.09 |
| Lunch 8 oz. Angus Beef Burger | Juicy Angus beef burger served with your choice of toppings. | $17.59 |
| Lunch Vegetable Stir Fry | Sautéed seasonal vegetables with a choice of bourbon teriyaki or olive oil, basil, and garlic served over rice pilaf. Add chicken, steak tips, or shrimp for an additional charge. | $15.09 |
| Lunch Fish and Chips | Hand beer battered Atlantic cod, served with house cut fries, house-made tartar sauce, and malt vinegar. | $17.59 |
| Lunch Shrimp and Grits | Fried cheese grit cake surrounded by Tasso ham and bacon, topped with white wine cream sauce, cheddar cheese, and shallots. Add scallops for an additional charge. | $17.59 |
| Lunch Country Fried Steak | Hand battered cube steak deep fried and topped with white country gravy, served with mashed potatoes. | $17.59 |
| Lunch Country Fried Chicken Breast | Hand battered boneless chicken breast deep fried and topped with white country gravy, served with garlicky mashed potatoes. | $17.59 |
| Lunch Chicken Breast Dinner | Local Springer Mountain twin chicken breast, grilled, blackened, or fried. | $21.29 |
| Side of House Cut Fries | Crispy house cut fries. | $7.59 |
| Side of Garlicky Green Beans | Fresh green beans sautéed with garlic. | $7.59 |
| Side of Charred Cream Corn | Creamy corn with a charred finish. | $7.59 |
| Side of Rice Pilaf | Flavorful rice pilaf. | $7.59 |
| Side of Cilantro Pesto Slaw | Cilantro pesto mixed with fresh slaw. | $7.59 |
| Side of Garlic Mashed Potatoes | Rich and creamy garlic mashed potatoes. | $7.59 |
| Side of Grilled Seasonal Vegetables | Seasonal vegetables grilled to perfection. | $7.59 |
| Side of Broccoli | Freshly steamed broccoli. | $7.59 |
| Side of Sautéed Brussel Sprouts | Brussels sprouts sautéed until golden. | $7.59 |
| Side of Garlicky Greens | Seasonal greens sautéed with garlic. | $7.59 |
Dinner Menu
Elevate your dining experience with our exquisite dinner menu, featuring a selection of gourmet dishes that promise to impress. From ocean-fresh seafood to hearty entrees, each bite is designed to delight and satisfy.
| Menu Item | Description | Price |
|---|---|---|
| Smoked Trout Dip | Served with baked pita points. | $15.09 |
| Crab Cake Appetizer | Lump crab cake, remoulade, & corn salsa. | $30.09 |
| Steamed Mussels | White wine garlic cream, shallots, grilled bread. | $17.59 |
| Lobster Ravioli Starter | Ravioli stuffed with lobster and ricotta, topped with a tomato basil Alfredo. | $22.59 |
| Crab & Shrimp Au Gratin | Shrimp & lump crab baked with a trio of cheeses, served with toasted French bread. | $18.79 |
| Flash Fried Calamari | Jalapeños, citrus aioli, chipotle orange marmalade. | $16.29 |
| Peel & Eat Shrimp | Gluten-free. Half pound. | $20.09 |
| Lobster Mac & Cheese | Maine lobster baked with fontina, parmesan, and cheddar. | $27.59 |
| Wings | Lemon pepper, Thai chili, or buffalo style. Salt & pepper. | $17.59 |
| Lobster Rangoon | Lobster meat, cream cheese, red onion, red bell pepper. | $17.59 |
| Half Dozen Parmesan Baked Oysters | $22.59 | |
| Half Dozen Rockefeller Baked Oysters | Gluten-free. Spinach, bacon & parmesan. | $22.59 |
| Half Dozen Crab-Stuffed Baked Oysters | Gluten-free. Lump crab & mixed cheeses. | $22.59 |
| Bowl of Lobster Bisque | $12.59 | |
| Bowl New England Clam Chowder | $12.59 | |
| BLT Wedge | Gluten-free. Romaine, applewood smoked bacon, Roma tomatoes, crumbed & creamy blue cheese. | $10.09 |
| Caesar Salad | Romaine, parmesan, garlic croutons, anchovy. Served with Caesar dressing. | $10.09 |
| Spinach Salad | Gluten-free. Spinach, Granny Smith apples, candied pecans, blue cheese tossed in a Pinot Grigio vinaigrette. | $10.09 |
| Greek Salad | Romaine, Roma tomatoes, onion, pepperoncini, and feta cheese, served with homemade Greek dressing. | $10.09 |
| Main Street Market Salad | Romaine, spinach, arugula, Roma tomatoes, cucumber, onion topped with cheddar. | $10.09 |
| Beet Salad | Gluten-free. Red & golden roasted beets with goat cheese, sunflower seeds over a bed of arugula tossed in a honey ginger white balsamic. | $11.29 |
| Roast Beef Dip | Sliced teres major on a hoagie with melted Swiss cheese and a red wine jus for dipping. | $17.59 |
| Crab Cake Sandwich | Lettuce, tomato, onion, cajun remoulade, served on an artisan brioche. | $31.29 |
| Lobster Roll | Lobster meat, drawn butter, arugula on a traditional lobster roll. | $41.29 |
| Main Street Burger | Grilled 8 oz Angus beef burger, topped with lettuce, tomato, onion, served on a brioche bun. | $17.59 |
| Chicken Breast Sandwich | Choice of two toppings: cheddar, Swiss, fontina, blue cheese, goat cheese, mushroom, jalapeños, or bacon. Topped with lettuce, tomato, onion, served on a brioche bun. Grilled or fried. | $16.29 |
| Jerk Shrimp Tacos (3) | Pineapple salsa & pesto slaw. | $16.29 |
| Jerk Steak Tip Tacos (3) | Pineapple salsa & pesto slaw. | $16.29 |
| Fried Catfish Tacos (3) | Fried catfish with cucumber, avocado & pesto slaw. | $16.29 |
| Grilled Buffalo Chicken Tacos (3) | With pesto slaw and blue cheese. | $16.29 |
| Fried Buffalo Chicken Tacos | With pesto slaw and blue cheese. | $16.29 |
| Chicken Breast Dinner | Local Springer Mountain chicken breast, choice of grilled, blackened, fried, with one side. | $20.09 |
| 8 oz. Filet | $42.59 | |
| 14 oz. Coffee Crusted Angus Ribeye | $42.59 | |
| Fish & Chips Dinner | Beer battered and fried cod, house cut fries (or choice of side), malt vinegar & tartar sauce. | $23.79 |
| Fried Shrimp Dinner | Homemade batter, house cut fries (or choice of side) & tartar sauce. | $23.79 |
| Maine Street Trout Dinner | Gluten-free. Blackened, topped with lemon beurre blanc and capers, served with garlicky green beans and creamy grits. | $30.09 |
| Shrimp & Grits | Fried cheese grit cake, surrounded by Tasso ham, bacon, topped with a white wine cream sauce, cheddar cheese and shallots. Add scallops for additional charge. | $26.29 |
| Twin Lobster Tails | Gluten-free. Twin Maine lobster tails, baked and brushed with butter, served with drawn butter, lemon & one side. | $50.09 |
| Bacon Cream Alfredo Pasta | Linguine tossed in a bacon cream sauce. Add shrimp or scallops for additional charge. | $21.29 |
| Lobster Ravioli | Ravioli stuffed with lobster and ricotta topped with a tomato basil Alfredo. | $30.09 |
| Chicken Picatta | Springer Mountain chicken, sautéed in a lemon garlic wine sauce, served over linguine and topped with capers. | $22.59 |
| Vegetable Stir Fry Dinner | Seasonal grilled vegetables with a choice of bourbon teriyaki or olive oil, basil, and garlic served over rice pilaf. Add chicken or shrimp for additional charge. | $15.09 |
| Side of House Cut Fries | Crispy house cut fries. | $7.59 |
| Side of Garlicky Green Beans | Fresh green beans sautéed with garlic. | $7.59 |
| Side of Charred Cream Corn | Creamy corn with a charred finish. | $7.59 |
| Side of Rice Pilaf | Flavorful rice pilaf. | $7.59 |
| Side of Cilantro Pesto Slaw | Cilantro pesto mixed with fresh slaw. | $7.59 |
| Side of Garlic Mashed Potatoes | Rich and creamy garlic mashed potatoes. | $7.59 |
| Side of Seasonal Grilled Vegetables | Seasonal vegetables grilled to perfection. | $7.59 |
| Side Collards | Freshly cooked collard greens. | $7.59 |
| Side of Broccoli | Freshly steamed broccoli. | $7.59 |
| Side of House Potato Chips | Crispy house-made potato chips. | $7.59 |
| Artichoke and Spinach Dip | Artichoke, spinach, onion, garlic, paprika, nutmeg, cayenne, cream cheese & Gruyère, topped with parmesan. | $16.29 |
| Cup of Lobster Bisque | Rich and creamy lobster bisque. | $10.09 |
| Cup of New England Clam Chowder | Traditional New England clam chowder. | $10.09 |
| Side of Brussel Sprouts | Brussels sprouts sautéed until golden. | $7.59 |
| Seasonal Salad | Gluten-free. Mama J’s local greens, tomatoes, cucumber, cranberries, goat cheese, candied pecans. Served with cranberry pear vinegar. | $12.59 |
| Tomato Basil Linguine | Tomatoes, fresh spinach, red onion, in a garlic white wine cream sauce. Add protein for additional charge. | $18.79 |
| Pasta Primavera | Seasonal vegetables sautéed in white wine, garlic, and butter, served over linguine. Topped with fontina and capers. Add protein for additional charge. | $18.79 |
Disclaimer: The Coastal Restaurant Menu, with prices and availability, has been verified across multiple states, including Texas, California, Florida, New York, and others. Prices and availability may vary by location. For the most accurate information, visit the official Coastal Restaurant website at coastal15.com.
How to Order Coastal Restaurant?
Unfortunately, as an AI language model, I don’t have specific information about a particular “Coastal Restaurant” in Medan, North Sumatra. However, I can provide you with general steps on how to order food from a restaurant, which should apply to most establishments.
- Check the Restaurant’s Website or Social Media:
- Online Ordering: Many restaurants offer online ordering through their website or apps. Look for an “Order Online” or “Menu” button.
- Contact Information: If online ordering isn’t available, find the restaurant’s phone number or email address.
- Place Your Order:
- Online: Select your desired items, add them to your cart, and proceed to checkout.
- Phone: Call the restaurant and provide your order details to the staff.
- Choose Your Pickup or Delivery Option:
- Pickup: If you prefer to pick up your order, specify a time that works for you.
- Delivery: If you want your order delivered, provide your address and any special delivery instructions.
- Payment:
- Online: Pay using your preferred payment method (credit card, debit card, etc.).
- Phone: If ordering by phone, you may be asked to pay over the phone or upon pickup/delivery.
- Wait for Your Order:
- Pickup: Arrive at the restaurant at the specified time to pick up your order.
- Delivery: Expect your order to arrive within the estimated delivery time.
Coastal Restaurant Operating Hours
Experience our services every day of the week! Whether you’re planning a leisurely weekend visit or a midweek stop, we’ve got you covered with convenient hours. Check out our schedule below:
| Day | Hours |
|---|---|
| Sunday | 8:00 AM – 10:00 PM |
| Monday | 8:00 AM – 10:00 PM |
| Tuesday | 8:00 AM – 10:00 PM |
| Wednesday | 8:00 AM – 10:00 PM |
| Thursday | 8:00 AM – 10:00 PM |
| Friday | 8:00 AM – 10:00 PM |
| Saturday | 8:00 AM – 10:00 PM |
Frequently Asked Questions (FAQs)
1. What type of cuisine does Coastal Restaurant offer?
Coastal Restaurant specializes in seafood and coastal cuisine, featuring a variety of fresh fish, shellfish, and seasonal dishes inspired by coastal flavors.
2. Are there vegetarian or vegan options available on the menu?
Yes, Coastal Restaurant offers a selection of vegetarian dishes, and some items can be modified to accommodate vegan diets. Be sure to ask your server for specific recommendations.
3. How often is the Coastal Restaurant menu updated?
The menu at Coastal Restaurant is updated periodically to reflect seasonal ingredients and customer preferences, ensuring fresh and exciting choices throughout the year.
4. Can I view the Coastal Restaurant menu and prices online?
Absolutely! The latest Coastal Restaurant menu, including prices, is available on their official website, allowing you to browse before your visit.
5. Does Coastal Restaurant offer any special promotions or deals?
Yes, Coastal Restaurant frequently features special promotions and deals, such as happy hour discounts and seasonal specials. Check their website or social media for the latest offers.
6. Is there a kids’ menu available at Coastal Restaurant?
Yes, Coastal Restaurant provides a kids’ menu with a variety of child-friendly options, making it a great dining choice for families.
7. Can I make a reservation at Coastal Restaurant?
Yes, reservations are recommended, especially during peak dining hours. You can make a reservation through their website or by calling the restaurant directly.
8. Are gluten-free options available on the menu?
Yes, Coastal Restaurant offers gluten-free options for many of its dishes. Be sure to inform your server of any dietary restrictions when ordering.
9. Does Coastal Restaurant have a bar or lounge area?
Yes, Coastal Restaurant features a bar area where guests can enjoy a selection of cocktails, wines, and beers, making it a perfect spot to relax before or after your meal.
10. How can I provide feedback on my dining experience?
Coastal Restaurant values customer feedback and encourages guests to share their experiences. You can provide feedback through their website, social media channels, or by speaking directly with the management during your visit.